Ingredients
Method of Preparation
Mix eggs, butter and pineapple juice together and beat well. Add flour, soda, baking powder and spices. Mix well. Stir in grated carrots and mix well. Drop the batter into greased and floured 9×13 inch pan. Mix drained pineapple and cinnamon. Garnish over cake mixture. Bake at 350 degrees for about 25 to 30 minutes until it is brown. Yummy cake is ready to serve.
