Ingredients
Method of Preparation
Cream margarine, sweetener and chocolate. Beat well till it is smooth. Then add eggs and vanilla. Beat well. Add flour, baking powder and walnuts. Beat well till you get a smooth batter. Spread batter in a greased 8×8 inch pan and bake at 350 degrees for about 30 minutes. Cool the pan and the tastiest brownies are ready to serve.
